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  <description>Eat the Rainbow, Feel the Difference</description>
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    <title>Your Plate Is a Pharmacy: The Cellular Science of Eating by Color</title>
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    <description>Every pigment in a blueberry, a beet, or a bell pepper is doing something extraordinary inside your cells. We break down the actual biochemistry behind color-coded eating—and show you how to build meals that work harder for your health.</description>
    <author>Rainbow Foods</author>
    <category>Nutrition Science</category>
    <pubDate>Sun, 27 Sep 2026 12:15:17 GMT</pubDate>
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